Terroir cuisine & charcuterie, made fresh in Phnom Penh.
Learn more →Charcuterie, fine groceries & exceptional products, for pickup or delivery.
Visit the shop →Born from the passion of two chefs, Maison Jeco brings the great French charcuterie tradition to Phnom Penh. Country pâtés, terrines, rillettes, natural-casing sausages and slow-cooked dishes: everything is made in-house, without nitrites, from carefully selected local ingredients and the exceptional peppers of La Plantation. French craftsmanship, Cambodian produce, and the authentic taste of regional French cooking.
At Maison Jeco, every recipe is crafted the traditional way: selected meats, house seasonings, slow cooking. Our charcuterie is made without nitrites and our sausages filled in natural casings. From country pâté with Kampot green pepper to Périgord-style cassoulet, we bring together the generosity of French cuisine and the best of Cambodian produce.
Book a table
Street 90, Phnom Penh, Cambodia
Tel 096 821 3005
